NOTIFICATION OF THE MINISTRY OF PUBLIC HEALTH (No. 441) B.E. 2566 (2023) ISSUED BY VIRTUE OF THE FOOD ACT, B.E. 2522 (1979) Re: CHOCOLATE AND CHOCOLATE PRODUCTS

NOTIFICATION OF THE HERBAL PRODUCT COMMITTEE RE: RULES AND PROCEDURES FOR THE PRESENTATION OF PROPERTIES, USE INSTRUCTIONS, QUALITY, AND SAFETY OF HERBAL PRODUCTS, B.E. 2566 (2023)

(No. 342) B.E. 2012 RE: Manufacturing Procedures, Production Equipment and Appliance, and Food Storage of Pre‐ packaged Processed Foods