Prescribed Qualifications and Knowledge of Supervisors for Production of Ready-To-Consume Milk Products in Liquid Form which passed through Pasteurization Heat (Announced on date 28th September B.E. 2549 (2006))

Prescription of Qualities or Standards of Single Food Additives (No.2) (Announced on date 12th October B.E.2548 (2005))

(No. 281) B.E. 2547 (2004) Re: Food Additives