No. 10 (B.E.2547) (2004) Issued pursuant to the Food Act B.E 2522 (1979)
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MINISTERIAL REGULATIONS (B.E. 2537) (1992)
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Notification of the Ministry of Public Health (No.416) B.E.2563 (2020) Issued by virtue of the Food Act B.E. 2522 Re: Prescribing the quality or standard, principles, conditions and methods of analysis for pathogenic microorganisms in foods