Notification of the Ministry of Public Health (No.404) B.E. 2562 Issued by virtue of the Food Act B.E. 2522 Re: Food seasonings derived from the hydrolysis or fermentation of soybean protein (3)
Notification of the Ministry of Public Health (No.404) B.E. 2562 Issued by virtue of the Food Act B.E. 2522 Re: Food seasonings derived from the hydrolysis or fermentation of soybean protein (3)