No. 8 (B.E.2525) (1982) Issued pursuant to the Food Act B.E 2522 (1979)
Notification of the Ministry of Public Health (No.209) B.E. 2543 (2000) Re: Cheese
Notification of the Ministry of Industry Re: List of Hazardous Substances (No. 8), B.E. 2568 (2025)
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