Notification of the Ministry of Public Health (No.239) B.E. 2544 (2001) Re: Amendment of the Notification of Ministry of Public Health (No.193) B.E. 2543 (2000)
Requirement of texts declared on labels of Fish Sauces or Food Seasonings derived from the Hydrolysis or Fermentation of Soybean Protein. (Announced on 14th December B.E. 2553 (2010))
Notification of the Ministry of Public Health (No.447) B.E. 2566 (2023) Issued by virtue of the Food Act B.E. 2522 Re: Health Claims made on Food Labelling.
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