NOTIFICATION OF THE MINISTRY OF PUBLIC HEALTH RE: PROHIBITED DISEASES FOR PERMISSION GRANTEES AND PERSONS ON DUTY IN RELATION TO HERBAL PRODUCTS, B.E. 2563 (2020)
Requirement of texts declared on labels of Fish Sauces or Food Seasonings derived from the Hydrolysis or Fermentation of Soybean Protein. (Announced on 14th December B.E. 2553 (2010))
(No. 203) B.E. 2543 (2000) Re: Fish Sauce
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