Requirement of texts declared on labels of Fish Sauces or Food Seasonings derived from the Hydrolysis or Fermentation of Soybean Protein. (Announced on 14th December B.E. 2553 (2010))

To Prescribe Items of Plants or Parts of Plants used as Raw Materials for Herbal Tea (Announced on the 11th February B.E. 2553 (2010))

Notification of the Ministry of Public Health (No.393) B.E 2561 (2018) Issued by virtue of the Food Act B.E. 2522 Re: Food Containing Pesticide Residues (Pesticide Residues in Food) (No.2)